The Finca La Torre organic extra virgin olive oil collection brings together the estate’s four most emblematic varieties: Hojiblanca, Arbequina, Cornicabra, and Picudo. Each one showcases a unique sensory profile, allowing you to explore the richness and diversity of the Andalusian olive grove.

Produced under organic and biodynamic certification (Demeter), these extra virgin olive oils are the result of respect for the land, tradition, and innovation in every detail of the production process.

This set includes four 250 ml bottles, perfect for enjoying at home or gifting to olive oil enthusiasts. Its carefully crafted presentation makes this collection a perfect tasting experience for those who want to compare the fruity, bitter, and spicy nuances of each variety.

From the intensity of the Hojiblanca to the smoothness of the Arbequina, through the complexity of the Cornicabra and the elegance of the Picudo, each oil represents a different way of experiencing the Andalusian landscape.

Produced in the heart of Málaga, Finca La Torre EVOOs are an international benchmark for quality, sustainability, and flavor. All the oils in the collection are made on the Antequera estate (Málaga) using a regenerative agricultural model that combines tradition and technology. With each bottle, Finca La Torre reaffirms its commitment to excellence, sustainability, and the authentic taste of Andalusia.

Also discover Finca La Torre ONE – Arbequina First Harvest BIO and other award-winning oils from our estate.